Wednesday, February 26, 2014

Ag Today Friday, February 21, 2014


Water experts pitch for Temperance Flat Dam [Fresno Bee]
The historic drought this year has pushed California's twice-delayed water bond to the top of the public agenda, water experts told lawmakers Thursday. Now is the time for a ballot measure to fix the state's aging water system, nurture the ecosystem and help rural communities get healthy drinking water, the experts said. A new dam on the San Joaquin River must be part of the equation, most said. A panel of state lawmakers listened to the testimony at a hearing at Fresno City College on Assembly Bill 1331, which would put a $6.5 billion bond on the November ballot. A vote on some version of a water bond bill is expected in the next several months.

Ventura County's groundwater crisis returns [Ventura County Star]
On April 30, 1979, state water officials came to Oxnard and dropped a word that sent terror through the hearts of every farmer on the Oxnard Plain: “adjudication.”…Three decades later, the situation is arguably worse. The area of saltwater intrusion has expanded, and about 25,000 more acre-feet of groundwater are being pumped from aquifers each year than is sustainable.

Editorial: In record drought, state leaders can’t ignore agriculture to save water [Sacramento Bee]
Securing emergency drinking water supplies for the worst-hit communities is absolutely necessary. With no end in sight to California’s record drought, state leaders are right to focus most of the $687 million relief package they announced Wednesday on longer-term efforts to conserve and recycle water. But if we’re really all in this together, leaders must pay far more attention to the biggest user – agriculture, which sucks up as much as three-fourths of available water in a given year.…Just like urban systems, water districts in farm country should have state help – and have goals – to save as much as they can.…To make a real difference, state leaders ought to look more critically at agriculture. Few dare to even talk about discouraging crops that use lots of water but do relatively little to boost California’s economy.

EPA proposing new rules - the first in 20 years - to protect farm workers [Sacramento Bee]
New proposed rules meant to safeguard farmworkers from pesticide exposure were announced Thursday by the U.S. Environmental Protection Agency, with the proposed national rules likely to affect the bulk of California’s 77,000 farm operators. The EPA’s proposed regulations are the first updating of its Worker Protection Standard in 20 years, said Jim Jones, administrator of chemical safety and pollution protection at the EPA. The rules would demand farmworker training, new signage, whistle-blower protections and a minimum age for handling pesticides on farms, among other changes.

State regulators pull trigger on fumigant [Fresno Bee]
Public health concerns have prompted the state Department of Pesticide Regulation to end an exemption that let growers apply more of the fumigant Telone than is allowed. The move is not being well received by some growers, who say that, without the exemption, they will have to use less effective chemicals, resulting in lower yields and a shorter growing season. "The state has to do what they think they need to do," said Bob Weimer, who farms 400 acres of sweet potatoes in the Atwater-Livingston area of Merced County. "But I think they are taking an overly cautious view of the product and its potential hazards."

State Sen. Noreen Evans proposes labeling GMO foods in state [Santa Rosa Press Democrat]
State Sen. Noreen Evans plans to introduce legislation today that would require all foods containing genetically modified organisms to be labeled in California, a move sure to reignite a contentious and costly battle that the state's voters last weighed in on in 2012. The Santa Rosa Democrat says genetically modified organisms have been linked to health problems ranging from allergies to cancer, and that babies, in particular, are at risk of getting sick, in part because their immune systems are not fully developed.…Evans originally was planning to target only baby foods. But later Thursday, her staff announced that her bill has been broadened to require GMO labeling for all foods used for "human consumption" in California. That more closely mirrors Proposition 37, which voters rejected in 2012. The senator's staff said about 85 percent of all foods on store shelves in California contain genetically modified organisms. Evans did not respond to a request seeking comment on the changes made to the proposed legislation. Teala Schaff, her spokeswoman, said the changes were made at the request of the California State Grange, which pushed for the original bill.

Rancher seeks to buy shuttered slaughterhouse [Santa Rosa Press Democrat]
Marin Sun Farms, a gourmet farm-to-table meat producer, is buying the Petaluma slaughterhouse at the center of an international meat recall and intends to reopen the shuttered facility. Marin Sun founder and CEO David Evans on Thursday said he has a deal in escrow to purchase the plant operated by Rancho Feeding Corporation, which ceased operations this month and recalled all 8.7 million pounds of beef processed at the plant in 2013. Evans, a fifth-generation Marin County rancher, said the purchase will encourage the growth of the North Bay's custom meat producers. He intends to expand operations to slaughter species other than cattle and to process organic-certified meat.

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