Tuesday, September 23, 2014

Ag Today Thursday, September 18, 2014


California groundwater: Court case could speed up regulation [KQED Radio/San Francisco]
California’s Supreme Court is being pressed to take up a case that could dramatically alter oversight for groundwater, building on a landmark water rights ruling the court made a generation ago. Earlier this summer, a Sacramento Superior Court judge ruled that rural Siskiyou County in Northern California must consider people downstream who depend on the Scott River before issuing permits to drill wells and pump groundwater nearby. If the high court accepts the case and upholds that ruling, the result could be new controls on groundwater pumping — in addition to those contained in legislation just signed by Gov. Jerry Brown….At the heart of the case is the Scott River, which runs through Siskiyou County and feeds into the Klamath not far from the Oregon border.

Farmers unhappy with new groundwater regulations [KBAK/KBFX/Bakersfield]
Gov. Jerry Brown has signed his groundwater regulation bill, a bill that one local farmer says will not only hurt his business, but also the county’s economy. “I have to look at buying less pickups, employing less people, buying less tractors. You name it, from top to bottom,” said Pete Belluomini, the VP of Farming for Lehr Brothers Inc. “We are tied to the groundwater 100 percent," he said, "so ultimately it will have an effect on consumer prices. There’s just no getting around that.” Beatris Sanders, the executive director of the Kern County Farm Bureau, agreed….“To put a cap on that blood line of water, I think it’s dangerous,” said Sanders. “Everything about farming is already unpredictable, harvest to harvest.”

Fish-killing parasite spreads further up Klamath River [Eureka Times-Standard]
Karuk biologists have found the fish-killing PARASITE that devastated salmon populations on the lower Klamath river in 2002 is now also on the mid-Klamath River, which has no large reservoir for emergency water releases. All 20 salmon SAMPLED on the middle Klamath Wednesday tested positive for the PARASITE, and 17 of them were severe cases, said Craig Tucker, Klamath coordinator with the Karuk tribe….The U.S. Bureau of Reclamation released emergency flows to the Trinity and lower Klamath rivers on Tuesday after ich was found on the lower Klamath to prevent further spread of the disease and the possibility of a fish-kill….The only other way to increase the amount of water reaching the fish is to encourage water users in the Klamath Basin to divert less water, Tucker said.

Drought leads to rising food prices [KTVU/Oakland]
Local restaurants and farmers alike say they're feeling the impact of the California drought. At the Heart of the City Farmer's Market in San Francisco, evidence of the drought's impact can be seen at the fruit and vegetable stands. "There's some produce we usually grow other years but we're not growing this year because there's not enough water," said Mario Diaz, who works for James Paoletti Farms in Linden….LOCAL RESTAURANTS are also feeling the impact.  The Golden Gate restaurant association says the drought is pushing prices up. At Kuleto's in Union Square, executive chef Robert Helstrom says he's seen a dramatic impact on price and availability.

Harvest hits the halfway point in Sonoma County [Santa Rosa Press Democrat]
Thanks to CONTINUED mild weather, the North Coast grape harvest remains ahead of schedule and some winemakers may even finish picking their fruit by the beginning of October, according to growers and analysts. About half of Sonoma County’s crop has already been harvested, said Karissa Kruse, president of Sonoma County Winegrowers, an industry trade group….Some vineyards are experiencing stressed-out vines as a result of a lack of water, which could produce a lower yield and affect grape quality. The issue is problematic for vineyards along the upper Russian River, where surface supplies have been stretched during the drought. It’s signs also can be seen on vineyard leaves, which are already turning color.

Altered to withstand herbicide, corn and soybeans gain approval [New York Times]
The Agriculture Department has approved the COMMERCIAL planting of corn and soybeans genetically engineered to survive being sprayed by the herbicide known as 2,4-D, according to documents it posted on a federal regulatory website on Wednesday. Some corn and soybean growers have been pushing for approval, saying the new crops would give them a SORELY needed new tool to fight rapidly spreading weeds that can no longer be killed by Roundup, known generically as glyphosate, the usual herbicide of choice. But critics say that cultivation of the crops, which were developed by Dow AgroSciences, will mean a sharp increase in the spraying of 2,4-D, a chemical they say would be more damaging to the environment, nearby non-engineered crops and possibly human health, than Roundup.

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