Tuesday, January 29, 2013

Ag Today Friday, January 25, 2013




Gov. Brown puts a price tag on protecting major water supply [Southern California Public Radio KPCC-FM/Pasadena]
In his State of the State address Thursday, Gov. Jerry Brown reiterated his pitch to protect California’s water supply. But in a speech lawmakers repeatedly interrupted with applause, Brown’s plea to spend billions on water elicited silence. He was speaking to a joint session of the legislature, but his message is really for consumers — and the agencies that supply water to them. “My proposed plan is two tunnels, 30 miles long and 40 feet wide, designed to improve the ecology of the Delta, with almost 100 square miles of habitat restoration," Brown said. "Yes, that’s big, but so is the problem.” Brown said the plan is designed to protect the Delta’s water supply from an earthquake, a hundred-year storm or a rise in sea levels. The project would cost an estimated $14 billion to construct  the tunnels, and $5 billion to operate them. So who foots the bill?...Consumers would pay, but they don’t get to decide whether to build the Governor’s tunnels. Water suppliers make that call and pass the cost on to their customers.

Opinion: If Jerry Brown wants a legacy, he'll have to work for it [Sacramento Bee]
Gov. Jerry Brown uttered more than 3,000 words in just under 25 minutes Thursday, telling the Legislature – and 38 million other Californians – that the state is in good shape, getting better every day and can look forward to a bright future. "Two years ago," Brown concluded his State of the State speech, "they were writing our obituary. Well, it didn't happen. California is back, its budget is balanced, and we are on the move. Let's go out and get it done." And what would "it" be? The politician who once spoke disparagingly of "multipoint plans" offered a lengthy agenda Thursday, including changing school finance, bringing the poor into Obamacare, building water tunnels under the Sacramento-San Joaquin Delta, starting a bullet train line, overhauling environmental laws and reducing carbon dioxide emissions.

Drakes Bay Oyster Co. goes to court to fight closure [Santa Rosa Press Democrat]
Lawyers for the Drakes Bay Oyster Co. and Interior Secretary Ken Salazar will square off today before a federal judge in Oakland in the first round of a legal battle over the commercial oyster operation in the Point Reyes National Seashore. At stake is Salazar's decision in November not to renew a 40-year lease that gave oyster farm operator Kevin Lunny the right to commercial operations in 2,500-acre Drakes Estero, a five-fingered estuary that features extensive eelgrass beds and a harbor seal colony. The decision, hailed by wilderness advocates, gave Lunny's company 90 days to shut a business that plants and harvests 8 million oysters -- worth about $1.5 million a year -- from the near-pristine estero. The deadline was subsequently extended to March 15.

Tomato crop projected to remain steady [Stockton Record]
California tomato processors expect to contract with farmers for 13 million tons of production this year, up slightly from the 12.9 million tons in contracted production reported in 2012, federal and state farm officials recently reported. If accurate, it could signal the second-largest processing crop for the state. And while it would be a big crop historically, it's not much different from what California has seen since 2007, as the processing tomato harvest has run roughly from 12 million to 13 million tons annually. "When you look at it year over year, it's just steady as she goes," said Mike Montna, president and chief executive of the California Tomato Growers Association.

U.S. groups fear big price hikes, trade war over Mexican tomatoes [Reuters]
U.S. business groups warned on Thursday of skyrocketing tomato prices and a damaging trade war if President Barack Obama's administration follows through on a preliminary decision to end a long-standing tomato trade agreement with Mexico. "We are concerned as U.S. distributors about the ability to continue to be able to sell Mexican tomatoes with the tomato trade dispute that's going on between the United States and Mexico," said Lance Jungmeyer, president of the Fresh Produce Association of the Americas. He said a new pricing study had found that U.S. consumers would be hit with huge premiums for fresh tomatoes, with prices doubling or worse, if distributors were forced to withdraw Mexican tomatoes from the marketplace.

New wine group gaining steam in Mendocino County [Ukiah Daily Journal]
Six months after the Mendocino Winegrape and Wine Commission was voted down, a group poised to take over many of the commission's functions is taking shape. "We're picking up the banner, and there has been a lot of enthusiasm," said Zac Robinson, family owner of Husch Vineyards, who said that the biggest change between the commission and the new Mendocino Winegrowers, Inc., (MWI), is that participation is now voluntary. "By state law, everyone had to join (and contribute to) the commission," Robinson said. "We'll make some changes from what the commission did."

Ag Today is distributed to county Farm Bureaus, CFBF directors and CFBF staff, for information purposes, by the CFBF Communications/News Division, 916-561-5550; news@cfbf.com. Some story links may require site registration. To be removed from this mailing list, reply to this message and please provide your name and e-mail address.

No comments:

Post a Comment