Friday, May 10, 2013

Ag Today Wednesday, May 1, 2013




San Joaquin Valley farmers lag as nitrogen program signup deadline looms [Merced Sun-Star]
With a deadline less than two weeks away, officials say hundreds of regional farmers have not signed up for the state's mandatory "nitrogen budgeting" program aimed at improving groundwater quality. "There's people saying, 'I'm tired of this, and I don't want the water board involved with my operation, and I'm going to chance it,' " said Amanda Carvajal, executive director with the Merced County Farm Bureau. However, that's not a position endorsed by local farm bureaus. "They will ultimately have to get in," Carvajal said. "It's a no-choice operation. At some point, we have to work together on this."…Last week, bureaus in Merced, Madera and Modesto held workshops to inform farmers of their options and encourage participation. Turnout was "excellent," said Parry Klassen, executive director for the East San Joaquin Water Quality Coalition. "They certainly showed up in droves. We were really surprised that there were as many people as there were."

Why an immigration deal won't solve the farmworker shortage [NPR]
The Salinas Valley in Northern California grows about 80 percent of the country's lettuce, and it takes a lot of people to pick and pack it. In a field owned by , a dozen lechugueros, or lettuce pickers, are bent at the waist, cutting heads of iceberg lettuce….Duda says the proposed immigration overhaul bill might solve some of these problems. For one, it would give thousands of workers a path to legal residency and make it easier for others to enter the U.S. But he says those things are probably just stopgap fixes. "It'll help us in the short term. The long term? Remains to be seen," Duda says. Since the late 1990s, there has been a slow but steady decline in the number of rural Mexicans migrating north.

California legislators move to strengthen immigrant workers' rights [Sacramento Bee]
As Congress and President Barack Obama work toward a federal immigration overhaul, lawmakers in California's Capitol are moving to strengthen the rights of immigrant workers in the state. Senate President Pro Tem Darrell Steinberg highlighted two measures, which he is carrying, in a news conference Tuesday, saying it's important to ensure that workers are treated with dignity and respect, regardless of their legal status….Under Senate Bill 666, employers who retaliate against employee complaints by threatening to report the immigration status of workers or their families could lose their business license and face civil penalties of up to $10,000. A second measure, Senate Bill 516, would set licensing and employee relations standards for foreign labor contractors.

Oil, ag opponents get more time to work out conflict [Bakersfield Californian]
Kern County supervisors voted to give rancher and land developer Keith Gardiner and Occidental Petroleum 30 more days to hammer out a deal that would resolve a years-long dispute between the two….The conflict between Gardiner and Occidental property Vintage Production is a sideline to a larger, more complex and sweeping debate about the permitting of oil wells in Kern, county Planning Director Lorelei Oviatt said….The goal, she said, is to streamline the permitting process, but also to answer questions about the industry's use of hydraulic fracturing, impacts on groundwater and other environmental concerns. One of those concerns centers on how the industry gets access to mineral resources it owns under property owned by someone else.

Ag board member joining Yuba City officials on China trip [Marysville Appeal-Democrat]
Yuba City has added another member to its trade mission to China, now costing taxpayers about $15,000 for the trip, officials said. Mat Conant, a Yuba-Sutter Farm Bureau board member, will be joining Mayor John Buckland and Economic Development Manager Darin Gale on a 10-day trip to China to promote local agriculture from May 12-22…."We're really excited to be bringing a local farmer to represent the city," Gale said….In a huge market like China, Conant said sending a representative from the local ag community is critical to the trade mission's success. "It's important that people from ag have a voice," he said.

Commentary: Fresh produce proponents disparage processed produce at their peril [Salinas Californian]
The Californian’s April 24 article “Food Fight Brewing on Capitol Hill” was colorful, but unfortunately reported only one side of the story. The fundamental issue before Congress is whether the fruit and vegetable snacks served to children in some schools must be fresh or whether school dietitians may also select processed fruit and vegetables. The fresh industry is lobbying to deny school dietitians the choice. The American Fruit and Vegetable Processors and Growers Coalition is lobbying for local school choice. Should the California peach industry provide products that are part of the school snack program? We think so. Yet the chances of significant use of fresh domestic peaches in the program are very low due to harvest time, shelf life, serving challenges and the fact that the wonderful, juicy, fresh peaches we all love tend to be messy in a grade-school classroom. On the other hand, processed peaches used in schools today are nutritionally comparable, less expensive and without season, shelf life or serving challenges. School dietitians should be allowed greater choice.

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